Home / Products / Professional Ranges / Reidom 60inch 9.3 Cu.ft All Gas Range with 7 Burner Gas Cooktop and Gas Convection Oven in Stainless Steel 304 With Heavy Duty Stailess Steel Griddle Burners

Professional Ranges

Product Description

Experience professional-grade cooking with the Reidom  48″ Gas Range—a powerful, certified appliance designed for serious home chefs and cooking lovers.

This high-performance range includes 7 versatile burners: two front dual burners offering 18,000 BTU each with a gentle 650 BTU simmer setting. There’s also a dedicated 15,000BTU griddle burner for even more cooking options.

Inside, the oven is equipped with a 10,000 BTU broiler, a 22,000 BTU U-shaped bake burner. With a total capacity of 9.3 cu.ft (262L) across two cavities, you can cook several dishes at once. The sleek stainless steel finish adds a modern look to any kitchen.    


Product Type Freestanding
Smudge-Resistant Finish No
Control Type Manual
Gas Type Natural Gas
Electrical Supply 110V~240V/50~60 HZ
Plug-In Yes
Fuel type Natural Gas
Cleaning Type Steam
Primary Material 1mm 304 Stainless Steel
Handle Color/Finish Stainless-Steel
Cooktop
Cooktop surface Continuous Cast Iron Grates
Dual Cooktop Elements Yes
Warming Center No
Number of Burners 10
Hot Surface Indicator No
Number of Dual Elements 2
Gas safety device Thermocouple
Front Right Burner BTU 20000
Front Center Burner BTU 15000
Rear Right Burner BTU 15000
Rear Center Burner BTU 9000
Rear Left Burner BTU 15000
Bridge Burner No
Burner Fuel Gas
Front Left Center Burner BTU 15000
Front Right Center Burner BTU 15000
Front Left Burner BTU 20000
Rear Right Center Burner BTU 9000
Total BTU Output 142000
Oven(s)
Oven Fuel Natural Gas
Interior Light Yes
Convection Oven Yes
Broiler Yes
30" Oven Broiler 10,000 BTU
30" Oven Convection Oven 22000BTU
30" Oven Broiler 10,000 BTU
30" Oven Convection Oven 22000BTU
Right Oven Capacity (cu. ft.) /L 4.63(cu. ft.) /131L
Left Oven Capacity (cu. ft.) /L 4.63(cu. ft.) /131L
Overall Oven Capacity (cu. ft.) /L 9.26(cu. ft.) /262L
Oven Racks Type Telescopic
Oven Settings Broil
Timer No
Convection Type Standard Convection
Broiler Location Oven
Number of Ovens Double oven
Material of Rack Stainless Steel
Number of Racks 2
Sabbath Mode No
Double Oven Configuration Side-by-Side
Temperature Range 140~245℃
Telescopic Rails 1 Layer
Stainless Steel Legs Adjustable
Knobs Zinc Alloy
Handle Stainless Steel
With Thermostat Yes
Thermo-controller NTC
Conventional Fan 2pcs
Lamp 4*25W Halogen lamp
Door Triple Layer Glass Window
Friction-Resistant Hinges Yes
Color & Material of top Black porcelain top
Pan Support Cast lron Grates
Ignition Electronic Ignition with Auto Re-ignition
Cooktop plate Black enamel
Stainless Steel Legs Adjustable
Knobs Zinc Alloy
Handle Stainless Steel
Dimensions
Net Weight 200 KGS
Product Dimension (mm) 1524*700*915
Package Dimension (mm) 1580*765*1150

FEATURES 2 halogen lights oven interior
Tiple layers glass window
Fully Adjustable Heavy-duty Legs
Manual Oven Control
Electronic Ignition with Auto Re-ignition
Manual Convection Cooking Mode Premium Quality Metal Control Knobs & Handles Heavy Duty Cast-Iron Cooking Grates
Removable Professional Griddle / Grill
Adjustable, telescopic, stainless steel oven racks with telescopic rails create ease of use and even easy to clean
Blue porcelain oven interior
Stainless Steel Backsplash &Full Stainless Steel Side Panels
DIMENSIONS 60 in. W x 27.5 in. D x 36 in. H (152.4cm W x 70cm D x 91.5cm H)
SPECIFICATION Fuel Type:Natural Gas& Propane Gas
Cooktop:
Auxilary burner: 2 x 7000BTU single flame aluminum burner
Rapid burner :4 x 12,000BTU single flame aluminum burner
Fish Burner: 1x11000BTU single flame aluminum burner
Triple Crown Burner:2x 20.000 BTU dual-flame brass
Left OVEN 4.6 cu.ft (131L) Oven
22,000 BTU Convection Oven
10,000 BTU Broiler
Right OVEN 4.6 cu.ft (131L) Oven
22,000 BTU Convection Oven
10,000 BTU Broiler
About Us
Zhejiang Reidom Electric Appliance Co., Ltd.

Zhejiang Reidom Electric Appliance Co., Ltd. was founded in 2002.

Over the past two decades, we have achieved tremendous growth, specializing in OEM/ODM manufacturing and supplying professional ranges, range hoods, built-in steam ovens and cooktops for high-end kitchen appliance brands. We have over 480 employees and our total factory area covers 66,000 square meters.

We pay close attention to updating product details and equipment, and actively enhance product quality standards. Each year, our factory continues to innovate and launch a series of novel and popular products, which are designed to meet diverse market demands. Our research and development department has 60 staff members.

Furthermore, we have obtained ISO 9001 Quality Management System and ISO 14001 Environmental Management System certifications, and implemented a strict quality inspection system to conduct comprehensive quality control. We also possess competitive advantages, including high-quality products with consistent performance and stability, as well as strong capabilities in product planning and supply chain management. We attach great importance to quality control and have ensured that all our products meet the highest industry standards. We have applied for ETL, SAA and CE certifications to satisfy the different requirements of overseas markets.

We have established long-term and mutually beneficial business relationships with customers in North America, South America, the Middle East, Australia and other regions. Guided by an unwavering commitment to excellence, our mission is to provide high-quality kitchen appliances that meet the evolving needs of global consumers.

At the core of our efforts is a relentless pursuit of innovation, higher quality and exceptional value—aiming to create kitchen products that deliver outstanding performance at an affordable price.

You are warmly invited to visit our manufacturing facilities, share your insights and requirements, so that we can better respond to dynamic market trends together.

We look forward to expanding our presence in the international market through cooperation and mutual success.